Sujata Ramachandran, Jonathan Crush, Godfrey Tawodzera & Elizabeth Opiyo Onyango • Our chapter examines the neglected connections between migration, gender, and food security in the context of the unfolding Covid-19 pandemic, using the case study of female-headed Zimbabwean migrant households in South Africa. We draw on the concept of “migrant pandemic precarity” to highlight the […]
This paper draws on the results of a mixed-methods study that investigates whether urban gardener networks in a low-income neighbourhood in Cape Town are contributing to urban agriculture and food resilience. The findings reveal that the urban gardeners are organised into largely fragmented informal networks whose primary goal is to enhance food resilience. While these
The collapse of Zimbabwe’s economy in the 2000s resulted in the country relying largely on food imports from other countries, especially from South Africa. Informal cross-border traders have become crucial players in the country’s food economy, playing an important role in the importation of food as well as its retail across the country. Cross-border trading
Informal Cross-Border Traders and Food Trade during the Pandemic in Zimbabwe Read More »
The analysis of COVID-19 pandemic precarity in Africa should focus on the ways in which pre-pandemic migrant vulnerabilities were reconfigured in ways that weakened economic resiliency and reinforced disadvantage. This is the first paper to apply the concept of pandemic precarity to the impact of COVID-19 on migrants working in the informal food sector of
South-South Migration, Pandemic Precarity, and the Informal Food Sector in South Africa Read More »
The factors influencing migration decisions from Malawi to South Africa have changed with the end of contract migration to the mines and the new normal of irregular migration of both men and women to work in other sectors of the South African economy. Food insecurity is now one of the main drivers of migration as
Food Insecurity and Irregular Labour Migration from Northern Malawi to South Africa Read More »
— PhD Thesis — In the global South, food remittances play a significant role in the food and nutrition security of many households, especially low-income families. However, in the last two decades, debates and research on migration, remittances, and development have primarily focused on cash transfers. Non-cash remittances such as food transfers have received limited
The Hungry Cities Partnership has received a four-year (2017-2021) grant from the Canadian Queen Elizabeth II Diamond Jubilee Scholarships advanced scholars program to fund the exchange of doctoral, post-doctoral and early career scholars between Canada and partner cities. Learn More (PDF)
QES-AS Program: Governing Urban Food Systems in the Global South Read More »
This foundation project of the Hungry Cities Partnership is funded by the SSHRC and IDRC under the International Partnerships for Sustainable Societies Program (IPaSS). The project has facilitated the formation of an initial seven-city research and policy network across the Global South linked to researchers at five Canadian universities. The project has embarked on a
IPaSS: Informality, Inclusive Growth and Food Security in Cities of the Global South Read More »
The CUP project is funded by the UK DFID-ESRC Urban Poverty Programme and focuses on the relationship between urban poverty and secondary urbanization in Kenya, Zambia and Zimbabwe Africa as viewed through a food lens. The project is based at the African Centre for Cities at the University of Cape Town, also a partner in
GIC is funded by IDRC and is a partnership between SAMP, the African Centre for Cities (UCT), Eduardo Mondlane University in Maputo and the Gauteng City Region Observatory (GCRO). The project recently completed a three year program of research on migrant entrepreneurship and informal cross-border trade (including in the food sector) in four African cities.
Growing Informal Cities Project Read More »
