The Migration and Food Security in the Global South (MiFOOD) Project designs and implements a new and innovative high-impact global research and knowledge mobilization agenda focused on the neglected interactions between migration and food security.

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MiFOOD Network hosts policy forum in Cape Town to advance inclusive food security governance for migrants and refugees

Researchers from the MiFOOD Network at the Institute for Social Development (ISD) at the University of the Western Cape (UWC), Cape Town, South Africa, organised ...
News

MiFOOD hosts Nairobi conference presenting findings from the Women Feeding Cities project on gendered entrepreneurship and the urban informal food ecosystem

The MiFOOD Network, in partnership with the University of Nairobi (UON), convened leading scholars, policymakers, and practitioners in Nairobi for a two-day conference titled “Gendered ...
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WFC Policy Engagement Workshop on shock-responsive food systems held in Jamaica

The Women Feeding Cities (WFC) project team in Jamaica convened the second Policy Engagement Workshop (PEW) in Montego Bay, Jamaica, on 27 January 2026, bringing ...
News

MiFOOD Network hosts policy forum in Cape Town to advance inclusive food security governance for migrants and refugees

Researchers from the MiFOOD Network at the Institute for Social Development (ISD) at the University of the Western Cape (UWC), Cape Town, South Africa, organised ...
News

MiFOOD hosts Nairobi conference presenting findings from the Women Feeding Cities project on gendered entrepreneurship and the urban informal food ecosystem

The MiFOOD Network, in partnership with the University of Nairobi (UON), convened leading scholars, policymakers, and practitioners in Nairobi for a two-day conference titled “Gendered ...

LATEST MiFOOD PAPERS

Gendered Pandemic Impacts on Informal Food Vending in Kingston, Jamaica

Natalie Dietrich Jones, Stephen Johnson and Howard Reid

This paper examines the gendered impacts of COVID-19 on informal food vendors in Kingston, Jamaica, using a feminist political economy framework. Drawing on a mixed-methods design, the study analyses survey data collected between March and September 2025 from 786 women and 152 men who own informal food businesses. The paper examines how pandemic containment measures such as curfews, restricted market…

Architecture for Spatially Just Food System Planning with and for Young South Sudanese Refugees in Urban Kenya

Katie Schofield, Jacqueline Fanta, William Kolong Pioth, Alissa Cook, Samuel Owuor and Cherie Enns

Challenges to the health and wellbeing of youth refugees in Kenya are well documented, particularly in refugee camps. However, amid protracted crises in the region, changes in refugee camp legislation and reduced funding are driving the further urbanization of refugees, necessitating a greater focus on understanding the hardships, movements, and challenges young urban refugees face. The focus of this paper…

Food Insecurity, Gender, and Transnational Social Obligations among Somali Refugees during the COVID-19 Crisis in Kitchener-Waterloo, Canada

Zack Ahmed and Abdirisak Ali

This paper examines food insecurity among Somali refugees in Kitchener-Waterloo, Canada, during the COVID-19 pandemic, focusing on the interplay among livelihood disruption, gendered care, and transnational obligations. Using a mixed-methods design, it draws on a household survey of 39 Somali refugee households and 20 in-depth interviews, combining standard measures of food access and diet with qualitative accounts of household decision-making….

LATEST MiFOOD PAPERS

Gendered Pandemic Impacts on Informal Food Vending in Kingston, Jamaica

Natalie Dietrich Jones, Stephen Johnson and Howard Reid

This paper examines the gendered impacts of COVID-19 on informal food vendors in Kingston, Jamaica, using a feminist political economy framework. Drawing on a mixed-methods design, the study analyses survey data collected between March and September 2025 from 786 women and 152 men who own informal food businesses. The paper examines how pandemic containment measures such as curfews, restricted market…

Architecture for Spatially Just Food System Planning with and for Young South Sudanese Refugees in Urban Kenya

Katie Schofield, Jacqueline Fanta, William Kolong Pioth, Alissa Cook, Samuel Owuor and Cherie Enns

Challenges to the health and wellbeing of youth refugees in Kenya are well documented, particularly in refugee camps. However, amid protracted crises in the region, changes in refugee camp legislation and reduced funding are driving the further urbanization of refugees, necessitating a greater focus on understanding the hardships, movements, and challenges young urban refugees face. The focus of this paper…

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