The Migration and Food Security in the Global South (MiFOOD) Project designs and implements a new and innovative high-impact global research and knowledge mobilization agenda focused on the neglected interactions between migration and food security.

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MiFOOD researchers highlight pathways to resilience in new African Journal of Governance and Development special issue

The MiFOOD Network is pleased to announce the publication of a special issue of the African Journal of Governance and Development (AJGD) titled Climate Change, ...
News

MiFOOD project policy forum charts path toward stronger food security for migrants and refugees in Waterloo Region

The MiFOOD Network and the International Migration Research Centre (IMRC) co-hosted a landmark policy forum on December 4, 2025, convening policymakers, service providers, community leaders, ...
News

The Women Feeding Cities team at University of Namibia hosts successful Policy Engagement Workshop in Oshakati

The Women Feeding Cities (WFC) team at the University of Namibia successfully convened a Policy Engagement Workshop on 6th November 2025 at the Jose Eduardo ...
News

MiFOOD researchers highlight pathways to resilience in new African Journal of Governance and Development special issue

The MiFOOD Network is pleased to announce the publication of a special issue of the African Journal of Governance and Development (AJGD) titled Climate Change, ...
News

MiFOOD project policy forum charts path toward stronger food security for migrants and refugees in Waterloo Region

The MiFOOD Network and the International Migration Research Centre (IMRC) co-hosted a landmark policy forum on December 4, 2025, convening policymakers, service providers, community leaders, ...

LATEST MiFOOD PAPERS

A Scoping Review of Climate Change and Internal Migration in Africa

Bernard Owusu, Sujata Ramachandran and Jonathan Crush

Climate change is influencing many human activities and socioeconomic processes, including migration patterns within countries. Although extensive research exists on internal migration across numerous African contexts, the links between climate change and migration in rural and urban areas have not been thoroughly explored. This scoping review of selected studies examines this relationship throughout the region by analyzing existing research. Eight…

Food Security and Dietary Diversity among Kerala’s Low-Skilled Migrant Workers in the Gulf Cooperation Council Countries during COVID-19

Anu Abraham and Shyma Jose

This paper examines food security and dietary diversity among low-skilled migrant workers from Kerala, India, who worked in the Gulf Cooperation Council (GCC) countries and returned during the COVID-19 pandemic. Data was gathered through face-to-face surveys with 100 return migrants in key sending districts of Kerala during 2022 and 2023. Our research investigates whether these migrants experienced poorer diets and…

Enterprise Dynamics and COVID-19 Struggles of Women Informal Food Vendors in Nairobi’s Informal Settlements

Samuel Owuor, Veronica Mwangi, John Oredo, Stellah Mukhovi, Kathleen Anangwe, and Sujata Ramachandran

This study explores the business dynamics, opportunities, and challenges faced by women street food vendors in selected informal settlements of Nairobi. It examines how they manage these challenges, including the adverse effects of the COVID-19 pandemic. While many studies have investigated informal food vendors, less is known about women operating in these roles within urban informal settlements. This paper presents…

LATEST MiFOOD PAPERS

A Scoping Review of Climate Change and Internal Migration in Africa

Bernard Owusu, Sujata Ramachandran and Jonathan Crush

Climate change is influencing many human activities and socioeconomic processes, including migration patterns within countries. Although extensive research exists on internal migration across numerous African contexts, the links between climate change and migration in rural and urban areas have not been thoroughly explored. This scoping review of selected studies examines this relationship throughout the region by analyzing existing research. Eight…

Food Security and Dietary Diversity among Kerala’s Low-Skilled Migrant Workers in the Gulf Cooperation Council Countries during COVID-19

Anu Abraham and Shyma Jose

This paper examines food security and dietary diversity among low-skilled migrant workers from Kerala, India, who worked in the Gulf Cooperation Council (GCC) countries and returned during the COVID-19 pandemic. Data was gathered through face-to-face surveys with 100 return migrants in key sending districts of Kerala during 2022 and 2023. Our research investigates whether these migrants experienced poorer diets and…

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