Food (In)accessibility Among Remittance Receiving Households in Kingston in the Context of the COVID-19 Pandemic

Natalie Dietrich Jones (PI), Robert Kinlocke, Elaine Campbell

The principal objective of the study is to determine the nature and extent of food (in)accessibility among remittance receiving households in Kingston, Jamaica, since the onset of the COVID-19 pandemic. The research questions are: 1) What are the determinants of food (in)accessibility among remittance receiving households in Kingston? 2) Are there different determinants of food (in)accessibility among non-remittance receiving households? 3) How have remittances adjusted for pandemic-related income loss, savings deficits and unemployment? 4) How has COVID-19 impacted food (in)accessibility among remittance receiving households? 5) Has COVID-19 encouraged (internal and international) migration to improve food accessibility among households in Kingston? 6) Has COVID-19 encouraged food remittances within (and from outside of) Jamaica?

Organization(s): SALISES, University of the West Indies – Mona Campus

Team Members: Natalie Dietrich Jones (PI), Robert Kinlocke, Elaine Campbell

Funder: SSHRC PG

Featured Country:
Jamaica

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