JOURNAL ARTICLES
Alphabetical by Author
Adeniyi, D. A., Carciotto, S., & Dinbabo, M. (2024). African Migrations Research: An Annotated Bibliography. The Strategic Review for Southern Africa, 46(1 and 2).
Agboola, O. D., Dinbabo, M. F., & Sithole, S. T. (2025). Sustainable Development in the Digital Age: Harnessing Technology for Global Climate Partnership in Africa. African Journal of Public Administration & Environmental Studies (AJOPAES), 4(2).
Ahmed, Z., Crush, J., & Owuor, S. (2024). “An Endless Cycle of Worry and Hardship”: The Impact of COVID-19 on the Food Security of Somali Migrants and Refugees in Nairobi, Kenya. African Human Mobility Review, 10(3).
Ahmed, Z., Crush, J., Owuor, S., & Onyango, E. O. (2024). Disparities and Determinants of Somali Refugee Food Security in Nairobi, Kenya. Global Food Security, 43, 100808.
Bakic Hayden, T. (2021). Street Food as Infrastructure: Consumer Mobility and Food Security in Mexico City. Food, Culture & Society 24(1): 98-111.
Bakic Hayden, T. (2023). Insecure Infrastructures: The Affects and Effects of Violence in Mexico’s Food System. American Anthropologist 125(1): 89-99.
Bastia, T., Datta, K., Hujo, K., Pipr, N. & Walsham (2023). Reflections on Intersectionality: A Journey Through the Worlds of Migration Research, Policy and Advocacy. Gender, Place and Culture 30(3): 460-483.
Brown, A. (2024). Refugee Protection and Food Security in Kampala, Uganda. African Human Mobility Review, 10(3).
Capron, G., Arellano, S.G., and Sanchez, L. (2022). Les supermarchés au Mexique et dans la Zone Métropolitaine de Mexico. Logiques d’implantation territoriale et inégalités socio-spatiales. EchoGéo 60.
Carney, M. A. (2024). The Climate-Food-Migration Nexus: Critical Perspectives. Global Food Security, 42, 100786.
Chang, Y., Si, Z., Crush, J., Scott, S., and Zhong, T. (2023). Governing for Food Security During the COVID-19 Pandemic in Wuhan and Nanjing, China. Urban Governance 3(2): 106-115.
Charamba, V., Kazembe, L.N. & Nickanor, N. (2023). Application of item response theory modelling to measure an aggregate food security access score. Food Sec. 15, 1383–1398.